Thai Red Curry Chicken


Our Thai Red Curry Chicken dish is an authentic representation loaded with the unique flavours of traditional Thai curries.  Green curries have a vibrant hue thanks to the additions of Thai basil, cilantro, and makrut lime leaf and peel.  Our Thai Green Curry is creamy, sweet, and salty, filled with bean sprout stir fry, succulent chicken breast, and served atop a bed of white rice.  This dish will transport you to the beautiful country of Thailand with every bite.


Total calories: 530 calories

Beansprout Stir-fry (Bean Sprouts, Stir Fry Vegetable Mix (Bokchoy, Broccoli, Carrot, Red Onion, Green Pepper), Gluten-Free Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Ginger, Garlic, Sesame Oil), Red Curry Chicken (Chicken Thigh, Coconut Milk (Coconut Extract, Water, Citric Acid (As Antioxidant), Sodium Metabisulfite (As Preservative)), Red Curry Paste (Spices (Including Red Chili), Dehydrated Garlic, Soybean Oil, Lemongrass, Galangal (Thai Ginger), Salt, Dehydrated Shallot, Coriander Root, Kaffir Lime Peel), Cilantro, Lime Juice), Jasmine Rice.

Nutrition Facts

Thai Red Curry Chicken Nutrition Facts