Another classic dish that will take you on a wonderful journey to beautiful Thailand. Juicy, succulent shrimp, draped in a creamy and delicious green curry sauce, this dish will have your mouth watering with every bite. Paired with a veg stir fry served on a bed of brown rice.
Total calories: 270 calories
Vegetable Stir Fry (Stir Fry Vegetable Mix (Bokchoy, Broccoli, Carrot, Red Onion, Green Pepper), Bean Sprouts, Gluten-Free Tamari Soy Sauce (Water, Soybeans, Salt, Sugar), Ginger, Garlic, Sesame Oil), Green Thai Curry Shrimp (Shrimp (Shrimp, Salt, Sodium Tripolyphosphate (To Retain Moisture)), Coconut Milk (Coconut Extract, Water, Citric Acid (As Antioxidant), Sodium Metabisulfite (As Preservative)), Lime Juice, Thai Kitchen Green Curry Paste, Cilantro, Cornstarch), Jasmine Rice.